ITALIAN ROASTED POTATOES

You Will Need

- 2 pounds red potatoes – 3 tablespoons olive oil – ½ teaspoon salt – 2 teaspoons Italian seasoning

STEP 1

Pile potatoes on a baking sheet then top with oil,  Italian seasoning, and salt.

STEP 2

Arrange potatoes so they are evenly spaced over the baking sheet.

STEP 3

Cover the tray tightly with foil and bake for 15 minutes.

STEP 4

Remove and discard the foil. Raise the oven temperature and bake for 25 to 30 minutes.

STEP 5

Serve and enjoy!

GET THE RECIPE

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