Pour into an 8-ounce mug, top with optional whipped cream and peanut butter sauce if desired and enjoy.
Approximate nutritional information is for Peanut Butter Hot Chocolate only.
To make peanut butter sauce, combine 2 tablespoons corn syrup and 1 tablespoon peanut butter in a small microwave-safe bowl. Microwave for 10 to 20 seconds, until syrup just begins to bubble. Carefully remove from microwave and stir until completely mixed and smooth.