Fudgy, chocolately Homemade Pudding Pops are surprisingly easy to make. You just need a popsicle mold, some milk, sugar, a little cornstarch, and lots of chocolate.
There will probably be a little extra pudding leftover after filling all the molds. You can either discard it or transfer it to a small bowl, cover and refrigerate it for a couple of hours, and have a mini batch of chocolate pudding. ;)