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This Chai White Hot Chocolate is smooth and creamy with a warming chai flavor that makes it just about the coziest drink ever. | #HotChocolate | #Chai | #WhiteChocolate | #Drinks | #Christmas |

Quick and Easy Chai White Hot Chocolate

This Chai White Hot Chocolate is smooth and creamy with a warming chai flavor that makes it just about the coziest drink ever.

Course Drinks
Cuisine American
Prep Time 2 minutes
Cook Time 3 minutes
Total Time 5 minutes
Servings 1 cup
Calories 320 kcal
Author Tracy

Ingredients

  • 1 cup milk any percentage*
  • 1.5 ounces good-quality white chocolate chopped
  • 1 chai tea bag
  • Whipped cream optional for topping
  • Ground cinnamon optional for topping

Instructions

  1. Heat milk in a small pot over medium-high heat. Add tea bag (make sure to keep tag away from the burner!). Once milk begins to steam and bubbles start to form, turn heat off.

  2. Let tea bag steep for 2 minutes. Press tea bag between a spoon and the side of the pot to wring any liquid from it and dispose of bag.

  3. Turn heat to medium and stir in white chocolate until melted and drink is smooth.

  4. Transfer to an 8-ounce mug and top with whipped cream and a sprinkle of cinnamon if desired. Enjoy!

Recipe Notes

*For a richer drink, you can add a splash of heavy cream to your measuring cup before filling it the rest of the way with milk.