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Super easy Tinto De Verano red wine popsicles made with your favorite red wine, lemon lime soda, and a homemade lime simple syrup. Delicious, boozy treats perfect for a grown-up summer. Recipe includes nutritional information. From BakingMischief.com
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Tinto De Verano Red Wine Popsicles

Super easy Tinto De Verano red wine popsicles made with your favorite red wine, lemon lime soda, and a homemade lime simple syrup. Delicious, boozy treats perfect for a grown-up summer.
Course Dessert
Total Time 4 hours 15 minutes
Servings 10
Calories 56kcal
Author Tracy

Ingredients

Lime Simple Syrup*

  • 1/4 cup granulated sugar
  • 1/4 cup filtered water
  • Juice of 1 lime about 2 tablespoons

Tinto De Verano

  • 1 1/4 cups red wine
  • 1 1/4 cups lemon-lime soda

Instructions

Lime Simple Syrup

  • In a small pot, combine sugar and water. Heat over medium-high heat until sugar dissolves completely.
  • Remove from heat and stir in lime juice. Set aside to cool slightly.

Mix

  • In a large liquid measuring cup, combine wine and soda. Add cooled lime syrup and stir.
  • Divide liquid between popsicle mold slots, leaving a little room at the top for popsicles to expand.
  • Freeze for at least 4 hours, preferably overnight.
  • Run popsicle mold under warm water and gently remove popsicles. Wrap individually in wax paper and store in an air-tight container.
  • Serve with a napkin and enjoy!

Notes

*If you like your popsicles less sweet, you can cut the simple syrup in half and simply replace it with an extra two tablespoons each of wine and soda.

Nutrition

Calories: 56kcal