Go Back
+ servings
Caramel latte in a glass cup.
Print

Easy Caramel Latte

A Caramel Latte is one of the easiest sweet coffee recipes to make at home. All you need is 4 ingredients and about 5 minutes.
Course Beverage, Breakfast
Cuisine American
Prep Time 2 minutes
Cook Time 3 minutes
Servings 1 cup
Calories 148kcal
Author Tracy

Ingredients

  • ½ cup milk any percentage
  • 1 tablespoon caramel plus optional more for topping
  • 1 teaspoon (4g) granulated sugar or to taste
  • 1 tablespoon heavy cream optional
  • ½ cup strong coffee
  • Whipped cream optional for topping

Instructions

  • In a small pot, over medium heat, combine milk, caramel, sugar, and optional heavy cream. Heat, whisking frequently until milk is just beginning to steam. If desired, whisk vigorously until milk is frothy.
  • Pour coffee into an 8-ounce mug, and stir in caramel mixture. Add more sugar to taste if needed. Top with optional whipped cream, and drizzle with more caramel if desired.
  • Serve and enjoy!

Notes

Approximate nutritional information was calculated using 2% milk and does not contain optional heavy cream or any toppings. 
This recipe makes a 1-cup (8-ounce) latte. If you want to fill an oversized cup, 1½ or double the recipe.

Nutrition

Calories: 148kcal