This deliciously decadent caramel milkshake is quick and easy to make at home. You'll just need three ingredients: vanilla ice cream, milk, and caramel
Servings 1 to 2 milkshakes
- 1 1/2 cups vanilla ice cream about 3 scoops
- 1/2 to 3/4 cup milk *
- 2 tablespoons caramel sauce plus optional more for drizzling
- Whipped cream optional for topping
In your blender, combine ice cream, milk, and caramel. Blend until caramel is incorporated and shake is pourable.
Pour into glass(es), top with optional whipped cream and more caramel if desired. Serve and enjoy!
*Use 1/2 cup milk for a thicker shake, 3/4 for a thinner one.
For a Salted Caramel Milkshake add a generous pinch of salt before blending.
This will make approximately 1 1/2 to 2 cups, enough for one restaurant-sized shake or two smaller ones.
Approximate nutritional information is for two milkshakes.
Serving: 1milkshake | Calories: 258kcal