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Baking Mischief

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What to Do With Leftover Whipping Cream

06/25/18 | Tips & Tricks, Waste Not

Photo of heavy cream being poured into a bowl.

What to Do With Leftover Whipping Cream: How to freeze whipping cream and whipping cream recipe ideas to use up the leftovers.  Whipping cream is one of my favorite ingredients to cook with. It’s delicious, versatile, and makes *everything* taste better. But it’s also not something everyone keeps in their fridge, and a little goes a long way in recipes (and calorie-wise), so I ...

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Comments | 10 comments

Easy Homemade Strawberry Milk for One or Two

06/21/18 | Beverages, Desserts, Recipe for One, Recipe for Two, Recipes, Valentine's Day

Photo of Homemade Strawberry Milk for One being poured into a glass bottle.

This Easy Homemade Strawberry Milk for One or Two, made with just four ingredients, is fruity, creamy, subtly sweet, and pretty much all your strawberries and cream dreams come to life. Hey, it's strawberry season! My very favorite fruit season (except for maybe sweet cherry season), and the time when strawberries are so good and SO cheap (at least here in California) that I *always* end up ...

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Comments | 41 comments

The Easiest Homemade Peanut Butter Cups (Small-batch)

06/09/18 | Desserts, Recipes, Small-batch Dessert

Homemade Peanut Butter Cup with a bite taken out of it.

Homemade peanut butter cups are super easy to throw together and perfect for days when you're craving something sweet but have an empty baking cupboard. These can be made with just three ingredients and 15 minutes. Hey, you ever have one of those lazy afternoons where you’re CRAVING sugar but there’s nothing sweet in your entire house/apartment/illegally zoned yurt except a half-full bag of ...

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Comments | 2 comments

Small-batch Cookie Dough Frosting

05/23/18 | Desserts, Recipes, Small-batch Dessert

Overhead photo of Small-batch Cookie Dough Frosting in a bowl.

This Small-batch Cookie Dough Frosting tastes just like an extra creamy batch of cookie dough that you happen to get to spread over a cupcake. If you've ever made chocolate chip cookies and been tempted to just eat the dough by the spoonful instead of baking it, this is the frosting for you.  Hey, friends, I have another small-batch frosting recipe for you today. I started sharing these ...

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Comments | 9 comments

Carnitas Enchiladas

05/18/18 | Main Courses, Mexican, Pork, Recipes

Picture of carnitas enchiladas with pulled pork, sour cream, and pico de gallo.

Carnitas Enchiladas (AKA Pulled Pork Enchiladas) are a delicious alternative way to eat enchiladas. Rich, crispy carnitas are wrapped in tortillas and covered with a tangy homemade enchilada sauce and plenty of cheese. This recipe makes ten enchiladas which can be baked all at once or frozen in batches for smaller households. Two weeks ago, I shared the best, most crispy and amazing ...

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Comments | 16 comments

Carnitas Tacos (Pork Tacos), Three Ways

05/02/18 | Breakfast, Easy Weeknight Meals, Main Courses, Mexican, Pork, Recipes

Three different types of carnitas tacos on a plate.

Three different ways to make Carnitas Tacos. Rich, crispy pork carnitas make the best pork tacos, whether piled with cilantro and onions, topped with cheese and sour cream, or served with eggs and salsa for breakfast.   So, yesterday I posted a recipe for the best homemade carnitas (have you checked it out yet?) and I have to admit, I am so glad to have finally finished that post ...

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Comments | 4 comments

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Welcome!


Hi, I'm Tracy! Welcome to Baking Mischief, where we realize that not everyone is cooking every night for a family of four. We have delicious sweet and savory recipes, mostly scaled for one or two, and we love our pop culture around here, so keep an eye out for film, book, and TV-inspired treats as well! Read more»
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What I’m Loving Now

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