This quick and easy version of spaghetti bolognese can be made in around 20 minutes with pantry staples. Craving spaghetti bolognese but don’t have all afternoon to let it simmer low and slow? Make this easy 20-minute version. I’m so excited for you guys to try this one. It’s adapted from the NYT’s Fast Spaghetti Bolognese, and when we were all first stuck at home, this was one of my go-to recipe for days I was craving comfort food but didn’t really have the bandwidth for anything too complicated or time-consuming. And before we go on, let’s be real, is this as good as your nonna’s bolognese recipe that she learned from her nonna and spent all Sunday afternoon cooking? No. Is this some ultra good, packed-with-flavor, super filling pasta you can make in 20 minutes with ...
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