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Baking Mischief

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Red Velvet Lava Cakes for Two

10/17/16 | Cupcakes, Desserts, Halloween, Holiday Recipes, Nerdy Recipes, Recipe for Two, Recipes, Small-batch Dessert, Valentine's Day

Simple and elegant Red Velvet Lava Cakes for Two would be the perfect close to any romantic meal. With chocolatey red velvet cake and molten cream cheese core, this dessert is deceptively quick and easy to make. Recipe includes nutritional information. From BakingMischief.com

Simple and elegant Red Velvet Lava Cakes for Two would be the perfect close to any romantic meal. With chocolatey red velvet cake and molten cream cheese core, this dessert is deceptively quick and easy to make. How are you enjoying October so far? Are you getting enough pumpkin in your diet? Are you taking in your recommended daily dose of scary literature? ;) I'm doing my very best to ...

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Comments | 6 comments

Small-batch Shortbread Pumpkin Pie Bars

10/14/16 | Bars, Brownies & Blondies, Desserts, Recipe for Two, Recipes, Small-batch Dessert, Thanksgiving

These small-batch Shortbread Pumpkin Pie Bars are everything you love about pumpkin pie, but with an easy shortbread base, crunchy streusel topping, and sweet cream drizzle! Recipe includes nutritional information. From BakingMischief.com

These small-batch Shortbread Pumpkin Pie Bars are everything you love about pumpkin pie, but with an easy shortbread base, crunchy streusel topping, and sweet cream drizzle! Are you sick of pumpkin yet? I'm not, and I've been testing pumpkin recipes since August. TBH, I spend most of the year just waiting for October in all its pumpkin-flavored glory to roll around, so I'll happily stay here ...

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Comments | 13 comments

Easy Apple Stuffing for Two

10/12/16 | Recipe for Two, Recipes, Side Dishes, Vegetarian

Easy apple stuffing makes a perfect side dish for two. From BakingMischief.com

Easy apple stuffing with crispy, buttery bread bread, celery, and tart apples. A perfect simple side dish for two. Growing up, we ate stuffing one time per year in my house. That time was Thanksgiving. The stuffing came out of a box. It was fine. It wasn't until I got older that I realized 1) stuffing is carboliciously amazing. And 2) good stuffing is suuuuuuuper easy to ...

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Comments | 17 comments

Spectre Apple Pie (Cupcakes)

10/10/16 | Cupcakes, Desserts, Nerdy Recipes, Recipes

Apple Pie Cupcakes: soft and fluffy vanilla cake wrapped around a miniature apple pie with homemade caramel frosting on top. You're going to love these! From BakingMischief.com

Apple Pie Cupcakes: soft and fluffy vanilla cake wrapped around a miniature apple pie with homemade caramel frosting on top. You're going to love these! *Spoilers for Big Fish follow.* Today's (barely) creepy recipe in my month of creepy fictional foods (the first post was Hannibal's Sanguinaccio Dolce, check it out!) is also a part of #Burtoween. What's Burtoween? Well, you might remember ...

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Comments | 10 comments

Small-Batch Mini Pumpkin Eclairs

10/07/16 | Desserts, Recipe for Two, Recipes, Small-batch Dessert, Thanksgiving

These cute and delicious Mini Pumpkin Eclairs are topped with chocolate glaze and filled with rich pumpkin pastry cream. Recipe includes nutritional information. From BakingMischief.com

These cute and delicious Mini Pumpkin Eclairs are topped with chocolate glaze and filled with rich pumpkin pastry cream. You might remember that a few weeks ago I made these super cute Jigglypuff Pink Cream Puffs and had way too much fun making pâte à choux. Pâte à choux is the base for a ton of French pastries, so while I was testing the cream puff recipe, I couldn't help but ...

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Comments | 23 comments

Sanguinaccio Dolce Senza Sangue

10/03/16 | Cuisines, Desserts, Italian, Nerdy Recipes, Recipes, Valentine's Day

Sanguinaccio dolce (without blood) in an orange half.

You can make Hannibal's Sanguinaccio Dolce without blood for a surprisingly easy, elegant chocolate dessert. Heeeeeeey, it's October! That means 31 days of pumpkins, pumpkin spice lattes, and spooky things!! Do you have any plans for Halloween yet? I'm not totally sure what I'll be doing on the 31st, but I do know what I'm doing to celebrate on the blog... Last month the blog theme was ...

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Comments | 22 comments

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Welcome!


Hi, I'm Tracy! Welcome to Baking Mischief, where we realize that not everyone is cooking every night for a family of four. We have delicious sweet and savory recipes, mostly scaled for one or two, and we love our pop culture around here, so keep an eye out for film, book, and TV-inspired treats as well! Read more»
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