Slow cooker BBQ chicken sandwiches for two with a sweet and tangy homemade tomato BBQ sauce and crunchy coleslaw topping. So easy. So good.
We’re getting a bit of a late start this month with our monthly theme, but better late than never, right? I debated a bit with myself over the August theme and eventually settled on… slow cooker recipes!
I know, slow cooker recipes are usually a fall and winter thing, but it’s hot. I don’t want to run the oven. I don’t want to play in the kitchen. I want to throw some ingredients together in a magical cooking contraption and forget about them as I drink frosty drinks and read the most indulgent summer literature available*. And I’m guessing maybe you do too. Continue Reading
Strawberry shortcake sundaes for two, crumbly buttermilk shortcake with vanilla ice cream and an easy and delicious homemade strawberry ice cream topping. Add some whipped cream, grab a spoon, and dive right in.
Oh hey, it’s a recipe post! It’s been a little while since we’ve had one of these. I’ve been MIA the last couple of weeks finishing up a big life-consuming project (more on that very soon), but I am now officially done and happy to be back, catching up with you lovely readers and making yummy food.
I’ve missed you guys! How are you? What going on in your life? Is it sweltering where you are? Are you so ready for it to not be summer any longer?
I’m great. My indoor cat ate an inexplicably indoor lizard last week (it was traumatizing). It’s very hot here. And I wish fall were now.
But if it must be summer, we may as well do what we can to enjoy it, so today I’m sharing my Strawberry Shortcake Sundaes for Two! Continue Reading
A round up of 20 food bloggers’ favorite recipes. Sweet, savory, breakfasts, lunches, dinners, and desserts, there’s something here for everyone!
Happy Monday! How are you all this fine August day? I’m great other than the fact that it’s August, I am not on vacation, it’s 110° here, and WHY ISN’T IT FALL YET???!!
Aaaaaaaaanyways, I still have a little bit of July left for you today, because we still have to say goodbye to July’s blog theme of My Favorite Recipes! Continue Reading
The cutest mini pizza tarts baked in a delicious buttermilk pie crust tart shell.
Last weekend my parents were in LA for a concert, so I asked them to drop by Crate and Barrel to pick me up a pastry slab while they were there. I may have underestimated the terribleness of LA parking, because my poor wonderful, lovely parents, and my sister, with whom they were staying, ended up having to carry the solid marble board through the streets of LA back to where they’d left their car.
So I just want to say publicly to them, thank you for that. Um, my bad. Continue Reading
A simple naturally sweet green smoothie made with banana and apple slices and packed full of healthy greens. A perfect freezer-friendly grab-and-go breakfast for busy mornings.
So this month’s blog theme is “My Favorite Recipes,” and I bet you thought it was going to be all carbs, sweets, and cream-laden sweet carbs. Okay, it almost was (because carbs, cream, and sweets are the best things in the world), but unfortunately, I don’t actually eat like that in real life. So today I’m posting one of my everyday favorites.
This naturally sweet green smoothie is my favorite go-to breakfast because it’s good for you and makes you feel good about yourself. There’s nothing like starting your day knowing that if you are already one green smoothie (and two servings of veggies) up on the rest of the world. Continue Reading