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Baking Mischief

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The Weekend Post #17

03/27/16 | Weekend Post

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Comments | 10 comments

Thin Mint Cupcakes

03/25/16 | Cupcakes, Desserts, Recipes, Vegetarian

These Thin Mint Cupcakes are moist chocolate and peppermint cake covered with a smooth chocolate coating. A delicious cupcake version of the most popular Girl Scout cookie. Welcome to the last cupcake in my Girl Scout Cupcake Series! Over the course of the month, we've had Tagalong Cupcakes, based on my personal favorite Girl Scout cookies. There were the intensely peanut buttery Do-si-do ...

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Comments | 12 comments

Homemade Margherita Pizza

03/21/16 | Italian, Main Courses, Recipes, Vegetarian

An entire year's worth of delicious Meatless Monday dinner ideas.

Simple but impressive homemade margherita pizza with dough and sauce from scratch! Welcome to another week and another Monday. How was everyone's weekend? I had the most lazy, self-indulgent couple of days and did nothing but lie on the couch, and do a massive Netflix binge of Daredevil and Happy Valley. It was delightful. Almost as delightful as today's recipe. Segue! Today's Meatless ...

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Comments | 16 comments

The Weekend Post #16

03/20/16 | Weekend Post

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Comments | 10 comments

Samoa Cupcakes

03/18/16 | Cupcakes, Desserts, Recipes

Samoa Cupcakes: toasted coconut, quick homemade caramel, and chocolate coating over a pound cake cupcake is sure to please lovers of the Girl Scout's most divisive cookie. Hello and welcome to the only recipe on the site that is not taste tested and approved by yours truly. We are on our penultimate recipe of my Girl Scout Cookie Cupcake series and have reached the dreaded Samoa Cupcakes ...

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Comments | 26 comments

Sweet Buttermilk Cornbread Muffins With Honey Butter

03/16/16 | Recipes, Side Dishes, Vegetarian

Three cornbread muffins on a white plate.

Moist and sweet cornbread muffins topped with homemade honey butter make a tasty and easy side dish! Cornbread is one of those foods people seem to love or hate, and even people who love it have very specific requirements for their cornbread. Are you a savory or a sweet cornbread person. Dense and gritty or light and fluffy? ...

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Comments | 26 comments

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Welcome!


Hi, I'm Tracy! Welcome to Baking Mischief, where we realize that not everyone is cooking every night for a family of four. We have delicious sweet and savory recipes, mostly scaled for one or two, and we love our pop culture around here, so keep an eye out for film, book, and TV-inspired treats as well! Read more»
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